Roll up your sleeves and dive into the heart of Italian tradition as you craft fresh pasta and creamy gelato with a local chef, then trade your apron for a river breeze and discover Rome from a new angle, gliding along the Tiber with a 24-hour Hop-On Hop-Off boat pass.
About this tour:
Flexible reservation
Guaranteed Departure
- Experience hands-on pasta-making class led by professional local chefs
- Gelato-making demonstration and full traditional Italian meal
- Bring home a digital recipe booklet, and graduation certificate
- Discover our newly opened cooking school in the center of Rome
- Admire the city from a different perspective
Learn the secrets of pasta in the Eternal city
Step into our welcoming cooking school in the heart of Rome, where professional local chefs will guide you through a hands-on pasta-making class from scratch. You’ll create two types of traditional pasta using fresh ingredients and learn to pair them with rich, seasonal sauces. As the pasta rests, enjoy a lively gelato-making demonstration, where you’ll discover the secrets behind Italy’s most iconic dessert. This immersive culinary experience ends with a full sit-down meal, free-flowing wine, and a digital recipe booklet to take the taste of Rome home with you.
Savor an authentic Roman meal
More than just a class, this is a celebration of Italian food and lifestyle. Whether you're traveling solo, as a couple, or in a group, our cooking class is designed to be friendly, social, and packed with flavor. Vegetarian? No problem — just let us know in advance. You’ll receive a Graduation Certificate, plenty of laughs, and new skills to impress back home. This is the kind of travel memory that doesn’t just stay in your heart — it stays on your dinner table.
See the city from a different angle
After your culinary adventure, it’s time to experience Rome from the water. With your 24-hour Hop-On Hop-Off river cruise pass, you can float along the Tiber and admire the city’s landmarks from a peaceful perspective. Get on and off at key piers, from Tiber Island to Castel Sant’Angelo, and take in Rome’s timeless beauty at your own rhythm. With multi-language audio commentary on board, the ride blends relaxing views with historical insight — a perfect contrast to the energy of the kitchen.
Important Information
Pasta and gelato cooking class:
Please inform us of any food intolerance or allergy in advance.
WE REGRET TO INFORM YOU THAT THIS TOUR IS NOT SUITABLE FOR CELIACS.
Please let us know in advance any special needs or impaired mobility of the clients and we will do our best to accommodate them.
Children / teens under 18 y.o. must always be accompanied by at least one adult. If this requirement is not met, we reserve the right to exclude the under age partecipant and no refund will be due.
*Vegetarians and/or those suffering from intolerance and/or allergies are more than welcome: vegetarian and other alternative recipes are available and included (advance notice is appreciated).
BOAT LINE ON TEVERE RIVER:
Please note that there are no food or beverage services on board the boat, however, you are welcome to bring your own food and drinks.
Restroom facilities are available on board.
We regret to inform you that this tour is not wheelchair accessible.
Boats operate daily from 10:00 AM to 6:00 PM, with departures approximately every 30 minutes.
Please note: This is a voucher, not a ticket. You can use this voucher to collect your tickets at your chosen embarkation point.
Included
Meeting Point
Find below the Pasta and gelato cooking class meeting point. For the Tiber River cruise you’ll find all the boarding point locations listed in the attached voucher.
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The meeting point is at our TOURIST HUB & COOKING SCHOOL in Via Quattro Novembre 139, Rome.
Starting from
price per person
