Private cooking class for pasta and risotto with food tour in Milan

There is no shortage of good food in Milan for sure! Thanks to this exclusive and fun private cooking class, however, you'll learn the secrets to preparing true Italian risotto and pasta. You will stroll through Milan's famous central market and in the company of your charismatic chef. You will get to the stove and taste the result of your work. A unique experience!

Sign up for this cooking class that has been teaching traditional recipes for over a decade

Milan is the perfect place to venture out to discover true traditional Italian recipes. With this exciting private cooking class, you will get to enjoy cooking some of the most iconic dishes of Italian cuisine: risotto and pasta. Prepare them under the careful supervision and guidance of an experienced and charismatic chef in a professional kitchen at our Cooking School! Enjoy a hands-on experience: the cooking class is designed to be hands-on, so you'll be actively involved in every step of the cooking process, from preparing the ingredients to plating the final dish. This hands-on experience will give you the confidence and skills to recreate the dishes at home.

Visit the Milan food market

Before you get your hands in the dough, you will have the chance to stroll around the bottegas of the Central Market, where our cooking school is located. This bustling marketplace is a food lover's paradise, offering an abundance of fresh produce, artisanal goods, and regional specialties. This is a great way to start your cooking class, as you will experience the flavors and aromas of the city's cuisine, and to discover the best of Lombardy's culinary traditions. So, get ready to indulge in some delicious food and drink on this exciting tour, where you'll get a taste of Milan's vibrant culinary scene.

It's time to get to the stove!

Now, it's time to lace up your aprons and get to work. Follow the chef's instructions to prepare delicious traditional Italian dishes. The menus respect the seasonality of ingredients, but whatever time of the year you will book our cooking class you will always learn how to prepare traditional Italian pasta and risotto and, of course, a fantastic dessert! A break is also scheduled that will allow you to taste a selection of fine wines and local dairy specialties. Measure, mix, chop and stir (and taste, of course, to get the right seasonings) as you make your delicious creations. Once everything is ready, sit down, relax and enjoy the dish you have prepared accompanied by a glass of good wine. And the experience does not end there: you will receive a complimentary digital cookbook containing the recipes made during this private cooking class and a certificate of participation to show to friends and family back home.