Want to live your Roman morning like a true Italian? Step into a cozy cooking studio in the heart of Rome and discover the simple joys of Italian life — the aroma of freshly brewed moka coffee, the warmth of a foamy cappuccino, and the indulgent sweetness of homemade tiramisù.
About this tour:
Flexible reservation
Guaranteed Departure
- Learn how to brew authentic Italian coffee with a moka pot
- Master the perfect cappuccino foam like a real barista
- Prepare your own homemade tiramisù step by step
- Enjoy an extra mini Italian pastry for a sweet finale
- Share your creations in a friendly, relaxed setting in the heart of Rome
Start your day in Rome with an authentic Italian experience. Guided by a professional local chef, you’ll learn how to make traditional moka coffee, froth milk to perfection, and prepare Italy’s most beloved dessert — tiramisù — from scratch. A delicious, hands-on way to enjoy the flavors and rituals that make Italian mornings so special.
Wake up like a Roman
Begin your day surrounded by the comforting aroma of freshly brewed coffee. With your expert chef, you’ll learn how to prepare authentic Italian coffee using the traditional moka pot — the same one found in every Roman kitchen. Discover the perfect coffee-to-water ratio, timing, and technique, then froth milk to creamy perfection to craft a rich, smooth cappuccino. It’s a small ritual that captures the beauty of Italian mornings — simple, social, and full of flavor.
Craft Italy’s most loved dessert
Next, dive into the art of making tiramisu, Italy’s most iconic dessert. From whipping up a silky mascarpone cream to dipping ladyfingers into aromatic moka coffee, every step is guided by your professional chef. Learn how to create the perfect layers and balance the sweetness with the right touch of cocoa. This is your chance to explore Italy’s pastry traditions and make a dessert that’s as beautiful as it is delicious.
Savor, share, and take a piece of Rome home
As your tiramisù sets, prepare a small classic Italian pastry for a sweet extra treat. Then, relax with your classmates as you enjoy your handmade cappuccino and desserts — the perfect reward for your morning’s work. This experience is more than a cooking lesson; it’s a moment of connection, laughter, and Roman hospitality. Before you leave, take home a digital recipe booklet and your chef’s insider tips, so you can recreate the Italian dolce vita wherever you are.
Important Information
Please inform us of any food intolerance or allergy in advance - We regret to inform you that this class is not suitable for Celiacs.
Please let us know in advance any special needs or impaired mobility of the clients and we will do our best to accommodate them.
Children / teens under 18 y.o. must always be accompanied by at least one adult. If this requirement is not met, we reserve the right to exclude the under age partecipant and no refund will be due.
Guests are required to be at the meeting point 15 minutes prior to the scheduled departure time as tours will start at the exact scheduled time. No delays are tolerated and will not entitle any refund, not even a partial one.
*Vegetarians and/or those suffering from intolerance and/or allergies are more than welcome: vegetarian and other alternative recipes are available and included (advance notice is appreciated).
Rain Policy
This tour runs on rain or shine.
Included
Meeting Point
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The meeting point is at our TOURIST HUB & COOKING SCHOOL in Via Quattro Novembre 139, Rome.
Starting from
price per person
